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작성자 게시일 조회수의 정보를 제공하는 Infectious Disease Newsletter (Jun. 2024) in English의 상세페이지입니다.

Infectious Disease Newsletter (Jun. 2024) in English

작성자 : 관리자 게시일 : 2024-05-29

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Busan Metropolitan City Infectious Disease Newsletter June 2024 Only by boiling and cooking can you avoid waterborne and foodborne infectious diseases! Waterborne and foodborne infectious diseases refer to the diseases which cause symptoms such as diarrhea, abdominal pain, and vomiting due to ingestion of water or food contaminated with pathogenic microorganisms (viruses) or toxic substances. Wash your hands with soap under running water. Boil water for drinking. Cook foods thoroughly before eating. After cooking please disinfect knives, cutting boards, and others. Use separate cutting boards for fish, meat, and vegetables. Wash vegetables and fruits with running water thoroughly before eating Do not cook when you have symptoms of diarrhea. Cook hygienically. Cook at a core temperature of 75°C (85°C for fish and shellfish) for at least 1 minute before eating. Please visit a medical facility if symptoms occur. Whooping cough patients are increasing. (QR) Visit the


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